Chicken Curry Pie

Name: Chicken Curry Pie
Brand: Flying Pie Me
SKU: 1002
Price: 5.99 EUR
Availability: InStock

5,99€

Tax included. Shipping calculated at checkout

Our pies are handmade. Order now and ensure fast delivery!

Delivery time 1-3 working days. Requested delivery date possible.

4.6

TANDOORI CRUST OMG
LOCALLY SOURCED CHICKEN
AROMATIC COCONUT SAUCE

Quantity:

Indian butter chicken prepared in a creamy curry sauce with our homemade spice blend of cloves, cinnamon, cardamom, almonds and ginger. The highlight: the crunchy tandoori crust on the outside, mmh!

preparation

It's best to defrost pies before baking - overnight in the fridge or for a few hours at room temperature. Then bake in the oven or in the air fryer at 180 degrees for 15-20 minutes until crispy on the outside and warm on the inside!

Alternatively, the pies can also be baked from frozen at 170 degrees Celsius, but this takes about 30-40 minutes.

Ingredients

Flour (type 405) (gluten,wheat), tomatoes, chicken thighs, margarine, whole egg (eggs), Butter (milk), coconut milk, onion, green peas, yogurt 10% fat (milk), corn starch, almonds (ground) (nuts), salt, tandoori masala (celery, mustard), Ginger, garlic, sesame seeds, garam masala, acetic acid, cardamom, cinnamon, cloves, cayenne pepper

Nutritional values

Average nutritional values per 100g
Energy 1380 kJ / 331 kcal
Fat 21.7 g
of which saturates 11.3 g
Carbohydrate 23.4 g
of which sugars 2.0 g
Protein 9.7 g
Salt 0.92 g

Per serving (220g)
Energy 3036.0 kJ / 728.2 kcal
Fat 47.7 g
of which saturates 24.9 g
Carbohydrate 51.4 g
of which sugars 4.4 g
Protein 21.3 g
Salt 2.0 g