Satay Tofu Pie (Vegan)

Name: Satay Tofu Pie (Vegan)
Brand: Flying Pie Me
SKU: 1014
Price: 5.99 EUR
Availability: OutOfStock

5,99€

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4.7

Vegan
Creamy peanut sate sauce
Crunchy peanut crust

Craving something savory and unique? Try our Sate Tofu Pie! Made with vegan tofu in a flavourful peanut sate sauce, all encased in a peanut crust. Delicious and guilt-free, it's a must-try for any foodie!

preparation

For best results, thaw pies before baking—either overnight in the fridge or for a few hours at room temperature. Then bake at 180°C (fan) for 15-20 minutes in the oven or in an air fryer until they’re crispy on the outside and warm inside!

Alternatively, you can bake the pies from frozen at 170°C (fan), but this will take about 30-40 minutes.

Ingredients

Flour (wheat type 405) (gluten, wheat), tofu (soy), coconut milk, margarine, green beans, bell pepper, water, peanut paste (peanuts, sunflower oil, fully hydrogenated palm fat, sugar), peanuts, cornstarch, soy sauce (wheat, soy), canola oil, salt, yellow curry paste, ginger, acetic acid, garlic, lemongrass.

Nutritional values

Average nutritional values per 100g: Energy: 1255.3 kJ / 301.9 kcal / Fat: 21.2 g (of which saturated fat: 7.1 g) / Carbohydrates: 19.6 g (of which sugars: 1.7 g) / Protein: 6.8 g / Salt: 0.8 g

Per serving (220g): Energy: 2761.7 kJ / 664.2 kcal / Fat: 46.6 g (of which saturated fat: 15.6 g) / Carbohydrates: 43.1 g (of which sugars: 3.7 g) / Protein: 15 g / Salt: 1.8 g